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Searching for: catering
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ACTIVITY 146Avg/Month 1,757Last Year 1,993Last 5 Years Deeper analysis
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PIN Framework SME Services Find a Tender

Catering Technologies and Services

Published Yesterday
16 Oct 2026
CPV Code
30 * Office & computing machinery and supplies
Location
🇬🇧 Manchester, North West
Value
£11,200,000
Buyer
Local authority
Contract
8 years Duration
01/12/2027 30/11/2035
Reference: CAT11086-TU

TUCO intends to establish an Open Framework for Catering Technologies and Services, covering technology solutions used by TUCO member institutions (higher education, further education, healthcare, local authority and other member organisations) to run their catering operations. The Framework is anticipated to be structured into nine Lots: Purchase to Pay (P2P) System; Menus, Recipes, Allergen & Nutrition Management; Food Safety & Compliance; Digital Signage; EPOS (Point of Sale); Greenhouse Gas Calculator; Food Waste Management Systems; Kitchen Management and Meal Plan Management Technology; and Customer Feedback Systems Estimated annual value is £1.4m; £11.2m over 8 years Open Framework (a scheme of successive frameworks under section 49 of the Procurement Act 2023), anticipated to be awarded following the Open procedure. Suppliers interested in this opportunity are encouraged to complete, respond to the questionnaire through the link below and return by 6th November 2026. www.surveymonkey.com/r/Q5WGRD3

Award Criteria Not Specified
TENDER SME Works Open competition Find a Tender

C473282 - South Mimms Canteen Refurbishment

Published Yesterday
16 Oct 2026
Deadline in 27 days
CPV Code
45 * Construction work
Location
🇬🇧 Hertfordshire, East of England
Value
£235,000
Buyer
Central government
Contract
4 months Duration
14/12/2026 31/03/2027
Reference: C473282

The Medicines and Healthcare products Regulatory Agency (MHRA) is seeking to appoint a suitably qualified Supplier to undertake the refurbishment of the staff restaurant, servery and associated kitchen facilities at its South Mimms site. The successful Supplier will be responsible for delivering all works necessary to provide a modern, functional and high-quality catering environment, in accordance with the Specification. This will include the coordination, supply, installation and commissioning of refurbishment works, whilst maintaining high standards of health and safety, quality and project management throughout the contract.

Award criteria: Technical Envelope 70%, Commercial Envelope 30%
TENDER SME Services Open competition Find a Tender

BaDC-1727 Retford Buttermarket Food Hall Operator Opportunity

Published Yesterday
16 Oct 2026
Deadline in 41 days
CPV Code
79 * Business services: law, marketing, consulting &...
Location
🇬🇧 North Northamptonshire, East Midlands
Value
£18,000,000
Buyer
Local authority
Contract
5 years Duration
04/01/2027 03/01/2032
Reference: DN833308

Bassetlaw District Council (the Council) wishes to invite tenders to appoint a suitably experienced operator to occupy and operate an indoor street food market within the Retford Town Hall's Buttermarket. The operator will be responsible for all aspects of delivery, vendor management and commercial performance, in return for the right to trade from the premises and an opportunity to influence the final design and fit-out of the space. The Council's objectives in appointing an operator are to: • Animate and activate Retford town centre • Support independent and start-up food businesses • Provide a high-quality, diverse and affordable food offer • Increase footfall and dwell time • Support the evening and weekend economy • Deliver social and economic value for the local area The Buttermarket is anticipated to be available to the operator for commercial operation from Winter 2026/Spring 2027 subject to detailed design agreement and construction programme. The Council envisions the successful provider from this tender to join as a partner through this design process. This interim period for design and Council construction will ensure the final installation is fit for purpose and encourages optimal commercial operation for the appointed end user. Location Located on the Market Square, Retford Town Hall is well positioned to amplify the offerings of the town, however, the site is currently greatly underutilised, and its facilities require significant modernisation. The Buttermarket is the ground floor premise of the wider Retford Town Hall with its own level and independent access along the Town Hall Yard and direct access to the Market Square. There is ample area (~260m2) to enhance this space to provide a series of catering focused opportunities while also creating an inclusive communal space, designed to host events that appeal across all age groups. According to a recent market summary of Retford undertaken by CACI, the town boasts a sizable catchment area with a total market potential of £122.1 million. Additionally, Retford enjoys a high catchment market share of 16%, indicating a strong local spend for retailers and food businesses opening in the town centre. The total market potential for catering alone is £30.1 million. The overall spend remains below the regional average, indicating a need for Retford to build up a critical mass of retail and leisure offer to increase its attractiveness. Annual household spent on catering is £2,060 which is 5% lower than the East Midlands average and spend on alcohol on premises is 10% below the regional average demonstrating there is available spend for these types of offers not currently being realised in Retford Full details of the opportunity and the Council's requirements are set out in the tender documents. Term The Council would optimally seek a 5-year lease with a break clause at Year 3 and the opportunity to extend a further 5 years at year 5 (3+2+5 year agreement). Procurement Procedure This is a competitive flexible procedure. Initial tenders will be scored based on price quality as out lined in document 1. Up to the top 3 bidders will then be invited to a presentation stage which will be scored out of 100 (the scoring for which is in appendix 5). The final tender score will be calculated based on the weightings of the price and quality score from the previous round making up 90% of score and the presentation will form the remaining 10%.

Award criteria: Quality 80%, Price 20%

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TENDER SME Services Restricted / competitive Find a Tender

Stowe Valley Multi Academy Trust - Catering Tender

Published Yesterday
16 Oct 2026
CPV Code
55 * Hotel, restaurant & retail trade services
Location
🇬🇧 West Northamptonshire, East Midlands
Value
£13,000,000
Buyer
Local authority
Contract
3 years Duration
01/08/2027 31/07/2030
Reference: ocds-h6vhtk-078967

Founded in 2017 our Trust consists of nine primary schools, four secondary schools and one all through school. Our schools each have their own strengths and character, and together make up the Stowe Valley family, working collaboratively to provide the very best education and opportunities for our pupils. We currently employ 1100 staff and educate over 9000 children across our schools throughout Warwickshire and Northamptonshire. Further information regarding the Trust can be obtained here: https://www.stowevalleymat.com/ Tender information: The successful tenderer will be required to provide excellent catering services to all schools within the Stowe Valley Multi Academy Trust. The contract will be awarded to one catering provider. The contract term being tendered is for three years, with some schools starting on 1st August 2027 and some on 1st Sept 2027 (see schedule below), with a single contract end date of 31st July 2030. There is an option for a further extension period for up to two additional years to 31st July 2032. School name - Contract start date Bilton School - 1st August 2027 Bishops Itchington - 1st August 2027 Byfield School - 1st August 2027 Coten End - 1st September 2027 Kineton High School - 1st August 2027 Myton Gardens - 1st August 2027 Myton School - 1st September 2027 Oakley School - 1st August 2027 Rokeby Primary - 1st August 2027 Southam College - 1st August 2027 Southam Primary - 1st August 2027 Stockton Primary - 1st August 2027 Temple Herdewyke - 1st August 2027 Hillmorton Primary - 1st September 2027 The contract offers an excellent opportunity to review and propose enhancements to the current catering services. This includes but is not limited to; breakfast, morning break, lunchtime and after school services, over the academic year, plus hospitality services upon request. The Trust also includes a year round full time 0-school age nursery. The Client is keen to secure a high quality catering service including fresh locally sourced ingredients prepared on site, with a menu design that is flexible to suit the requirements of the specific students. The Client is proud of their ‘family ethos’ and expects both a tightly managed service and a management style delivered by the successful contractor that supports, encourages and develops the catering staff. In addition, the Client has identified the following key requirements: - The provision of healthy, nutritious and age-appropriate meals and portions, including for the 0+ nursery setting. Here, the contractor must deliver meals in accordance with both the early years foundation stage (EYFS) statutory framework’ and the ‘early years foundation stage nutrition guidance’. Robust arrangements for the management of allergens, special diets and food intolerances. Transparent and accurate invoicing, supported by detailed and auditable financial information. An effective management and governance structure, with clear communication protocols and regular contract performance reporting. The Client is not obliged to accept the lowest price submitted for this tender, rather they are keen to secure ‘best value’ from this contract and to deliver ‘best value’ to the students. Innovative and creative ideas as to how the services can be developed and value added, will be welcomed. The Client seeks a contractor that is keen to work in partnership and who will deliver to its highest abilities, at all times. Competitive Flexible Procedure This procurement will be run under the Competitive Flexible Procedure. This will follow a two stage approach, with stage 1 being the Procurement Specific Questionnaire (PSQ). Here a minimum of 5 candidates (or less, in the event less than 5 meet the minimum criteria) and a maximum of 10 candidates, will progress to stage 2. Any selection of tenderers will be based solely on the criteria set out for the procurement and a minimum score of 60% must be achieved. Selected tenderers will then be invited to stage 2, the Invitation To Tender (ITT). Here, the evaluation of tender response will be set as 40% price and 60% quality. Value of contract: The annual value of the current contract is £2.6 million Therefore the value of this contract is £13 million The contract shall be a guaranteed performance contract with any hospitality requirements billed separately. Additional requirements and information: •The school has a minimum requirement for a contractor’s employers' liability and public liability insurances of £10 million •The minimum annual turnover that your company must have achieved to be considered for this opportunity is £1 million •There are incumbent catering staff currently within the Local Government Pension Scheme •The catering services are currently contracted to Caterlink and AIP •Please note this is a growing Trust and any other schools that may join the Trust during the tenure of this new catering contract may, at the Trust’s discretion, be added to this contract. •Please note that the successful tenderer will be required to pay the RIVA tender fee for this project directly to RIVA, upon their contract award. •The client’s preference is to appoint a single catering provider across all schools within the Trust. However, the Client reserves the right to appoint per school, and reserves the right not to appoint for any or all schools, in conclusion of this project. For more information about this opportunity, please visit the eSourcing portal at: https://www.delta-esourcing.com/tenders/UK-UK-Southam:-School-catering-services./85HZ89CDEX To respond to this opportunity, please click here: https://www.delta-esourcing.com/respond/85HZ89CDEX

Award criteria: Quality 60%, Price 40%
TENDER Framework Services Open competition Find a Tender

Framework for the provison of Temporary & Interim Staff Services

Published Yesterday
16 Oct 2026
Deadline in 51 days
CPV Code
79 * Business services: law, marketing, consulting &...
Location
🇬🇧 Scotland
Value
£450,000,000
Buyer
Central government · General public services
Contract
Not specified
Reference: SP-25-06

Scottish Procurement is seeking to procure the fifth generation of the Temporary and Interim Staff Services Framework. This is a single, multi-lot, multi-supplier Framework, accessible to public sector organisations across Scotland, and will operate for up to a maximum 4 years (48 months). This will include Interim IT Staff Services (National), Interim Professional Staff Services (National), Temporary Administrative, Catering and Manual Staff Services (South Region) and Temporary Admininistrative, Catering and Manual Staff Services (North Region).

Award criteria: Quality Criterion, Price
TENDER Framework Services Open competition Public Contracts Scotland

Framework for the provison of Temporary & Interim Staff Services

Published Yesterday
16 Oct 2026
Deadline in 51 days
CPV Code
79 * Business services: law, marketing, consulting &...
Location
🇬🇧 Scotland
Value
£450,000,000
Contract
Not specified
Reference: SP-25-06

Scottish Procurement is seeking to procure the fifth generation of the Temporary and Interim Staff Services Framework. This is a single, multi-lot, multi-supplier Framework, accessible to public sector organisations across Scotland, and will operate for up to a maximum 4 years (48 months). This will include Interim IT Staff Services (National), Interim Professional Staff Services (National), Temporary Administrative, Catering and Manual Staff Services (South Region) and Temporary Admininistrative, Catering and Manual Staff Services (North Region).

Award criteria: Quality Criterion, Price
AWARD Open competition TED (EU)

Donegal County Council - Refuse Sacks

Published Yesterday
16 Oct 2026
CPV Code
19 * Leather, textiles, plastics & rubber
Location
🇮🇪 Ireland
Value
€73,170
Bids
7 received
Contract
Not specified

Compactor Sacks, Wheelie Bin Sack, Bin Lines, Recycling Sacks and Bio -degradable Sacks

Award Criteria Not Specified
CPV Code
55 * Hotel, restaurant & retail trade services
Location
🇮🇪 Ireland
Value
€1,000,000
Bids
1 received
Contract
Not specified

A single party framework agreement for the supply of breakfast clubs, lunchtime clubs, hot dinners, afterschool clubs, homework clubs, prepacked sandwiches/filled rolls and other various non-school meals catering on occasion. Funding is provided for School Meals (Local projects) Scheme through the Department of Employment Affairs and Social Protection.

Award Criteria Not Specified
TENDER SME Services Restricted / competitive Find a Tender

The Mead Educational Trust Catering Contract

Published 15 Oct 2026
15 Oct 2026
CPV Code
55 * Hotel, restaurant & retail trade services
Location
🇬🇧 Leicester, East Midlands
Value
No value specified
Buyer
Local authority
Contract
3 years Duration
01/08/2027 31/07/2030
Reference: ocds-h6vhtk-0788e5

The Trust is seeking to appoint a single contractor to manage and support the catering provision across 16 schools in and around Leicester.

Award criteria: Quality 70%, Finance 30%
TENDER Services Open competition Find a Tender

T26-125CRO Informal Catering for Mayoral Events

Published 15 Oct 2026
15 Oct 2026
Deadline in 27 days
CPV Code
55 * Hotel, restaurant & retail trade services
Location
🇬🇧 Derry City and Strabane, Northern Ireland
Value
No value specified
Buyer
Local authority
Contract
1 year Duration
01/01/2027 01/01/2028
Reference: T26-125CRO Informal Catering for Mayoral Events

Derry City and Strabane District Council seeks tenders for the provision of Informal Catering for Mayoral Events. The Office of the Mayor is very busy and as part of the weekly diary, the Mayor will host a series of meetings, and events; for which catering is required. Most of these events will be held in the Guildhall, Derry or in Harbour House, Derry. Depending on the nature of the event, the numbers to be catered for and the catering to be provided will vary. Council therefore is seeking to appoint a designated caterer to meet these needs. Your submission must be submitted via eTendersNI, via this CFT. No other method of submissions will be accepted. Please refer to the CfT documents for further detail.

Award Criteria Not Specified
Published 15 Oct 2026
15 Oct 2026
Closed 7 Oct 2026
CPV Code
15 * Food, beverages & tobacco
Location
🇬🇧 Liverpool, North West
Value
£120,000 – £123,061
Winner
Large company
Contract
6 months Duration
19/10/2026 18/04/2027
Reference: LPOOL001-DN823860-53155773

The Provisions of Ambient, Tinned, Chilled and Frozen Food Products Catering Supplier for the Millvina and Brushwood Care Homes, Liverpool.

Award Criteria Not Specified
PIN SME Works Restricted / competitive Find a Tender

Barbican Renewal Programme - Metalwork including feature stairs

Published 15 Oct 2026
15 Oct 2026
CPV Code
45 * Construction work
Location
🇬🇧 London
Value
£5,500,000
Buyer
Local authority
Contract
2 years Duration
01/04/2027 23/03/2029
Reference: ocds-h6vhtk-0788aa

Barbican Renewal Programme - Metalwork Including Feature Stairs The package covers the design, supply and installation of architectural metalwork and feature stairs across six work areas: the Conservatory (CN), Stair 8 (S8), the Art Gallery Foyers (AF), the Foyers (FY), the Catering Block (CB) and Infrastructure (IN). The items are a mix of new, proprietary and refurbished heritage metalwork, and the Conservatory stairs, balustrades and walkways are the largest part of the package. The scope within each area is summarised below: • Conservatory (CN) – feature stairs: Free-standing Helical and Spiral stairs, and the West, East and South ground-bearing stairs, with their balustrades and the helical stair void guarding and gate. • Conservatory (CN) – balustrades, gates and handrails: new glazed and planter balustrades to the flytower walkways, viewing platform, landscape and entrance ramp; refurbishment of the Arid House balcony and Level 06 flytower walkway balustrades; guarding to automated doors; gates; and brass handrails to ramps and steps. • Conservatory (CN)– walkways and ladders: repairs to the existing access stair, platform and walkway; the duct-protection walkway; the Tower Walkway floor grille; The Ledge access platform; and the Shaft 20 access ladder and extendable pole. • Conservatory (CN) – linings, fixtures and louvres: lift architraves, stainless linings, fascias, floor hatches, Theatre Fans louvred doors and screens, the Sculpture Court louvre screen, fin-tube heater brackets fixed to concrete, brass armrests, propagation benches, climber mesh, planters and the Nursery plant shelter; metal planter and lattice soffit repair; and new standalone mechanical louvres and refurbished vent panels fitted into existing openings. • Stair 8 (S8): refurbished balustrade with new glass; the Stair 8 ­façade handrail removed, refurbished and refitted with LED lighting; and a perforated deck. • Art Gallery Foyers (AF): refurbished mechanical louvres; and, to the Level 03 balconies, a new glazed balustrade and gate and bespoke metal planters. • Foyers (FY) : hoop barriers, brass skirting, a goods-lift door, a brass mesh screen, recreated, refurbished and new balustrades, brass handrails, an access slope, foot-pump covers, drink shelves, cycle stands, refurbished louvres, and brass and hose reel cover plates. The brass handrail at the glazing is refurbished by TP4750 and free-issued to TP3300 Glazing and Envelop contractor for refitting. • Catering Block (CB): offsite repair and reinstatement of the Level 1 balustrade; a new Level 2 balustrade inside the glazing, demountable for glazing access; a brass hoop barrier; and a terrace planter. • Infrastructure (IN): plant fencing and gates, a loading bay gate, plantroom guarding, a fire-rated plant enclosure, ductwork panelling, the Service Road grille, and shaft-top louvre and bird mesh. Design Responsibility The package’s bespoke architectural metalwork and feature stair systems are Contractor Design Portion. The design team specifications set performance requirements and design intent only; the Contractor develops that intent into a complete, buildable design, including structural calculations, fabrication and shop drawings, connection design back to the primary and secondary structure, the Building Regulations approvals that depend on them, and coordination at every interface with adjoining trades. Naming a specific product or finish does not relieve the Contractor of that responsibility. This includes the full structural design of the Helical, Spiral, West, East and South feature stairs; structural adequacy and loading design for all balustrades, guarding, working platforms and walkways, including permanent fall-restraint systems and their certification; and a condition-survey-led repair method and specification for every refurbishment item.

Award Criteria Not Specified
TENDER SME Services Open competition Find a Tender

Catering Provision Review

Published 15 Oct 2026
15 Oct 2026
Deadline in 18 days
CPV Code
55 * Hotel, restaurant & retail trade services
Location
🇬🇧 London
Value
£20,000
Buyer
Central government
Contract
7 months Duration
23/11/2026 30/06/2027
Reference: K-17-1-4-1

The Museum wishes to review its current onsite catering offer and is seeking to appoint a specialist catering advisor to help deliver the Museum's wider vision for supporting commercial development and improving the visitor experience.

Award Criteria Not Specified
AWARD Services Open competition Find a Tender

Cardinal Hume Academies Trust - Contract Award Notice

Published 15 Oct 2026
15 Oct 2026
CPV Code
55 * Hotel, restaurant & retail trade services
Location
🇬🇧 Harrow and Hillingdon, London
Value
£5,515,357
Buyer
Other public body
Winner
Large company
Contract
3 years Duration
01/08/2026 31/07/2029
Reference: ocds-h6vhtk-060cdc

Educo Catering & Facilities Company was commissioned to complete a tendering process for the catering services on behalf of The Cardinal Hume Academies Trust that consists of Bishop Douglass School (Finchley), Salvatorian RC College (Harrow) and St George’s Catholic School (Maida Vale). Through this tender the Trust sought to engage a Contractor that is committed to delivering a consistent quality service throughout the year and will independently choose the most suitable bidder for their needs. The Trust is keen to increase the level of student engagement through innovation and creativity ensuring the team on site is suitably supported and trained to enable this. The Trust require the provision of catering during term-time for pupils and staff.

Award Criteria Not Specified
TENDER SME Services Open competition Find a Tender

Wellacre Academy ~ Catering Tender

Published 15 Oct 2026
15 Oct 2026
Deadline in 111 days
CPV Code
55 * Hotel, restaurant & retail trade services
Location
🇬🇧 Manchester, North West
Value
No value specified
Buyer
Local authority
Contract
3 years Duration
01/08/2027 31/07/2030
Reference: ocds-h6vhtk-078815

The successful Supplier will be required to provide Catering Services for Wellacre Academy. Contract Value: £248,247 2025/26 excluding VAT Contract Length: Three {3} 1+1 years Principal: Mrs J Sharrock I am very proud to lead a school where caring and committed staff ensure that students are happy, safe and thrive. At Wellacre, we inspire our students to learn, provide opportunities which help them to achieve well and provide strong pastoral care which means our students enjoy their time at school. Through strong partnerships we work together to instil a sense of belonging for all, which enables every student to succeed and become active members of their community as they move into adulthood. Our vision, ethos and mission Our vision underpins our policies and practices: 'Working together to instil a sense of belonging for all so that every student thrives.' Our ethos provides all our students with an education which will Inspire them to learn, empower them to Achieve their full potential and enable them to Enjoy their time at school. Our mission sustains our everyday commitment to; Maintaining a school environment which is safe, welcoming and inclusive. Providing excellence in education and creating the opportunities for every student to fulfil their potential, whatever their background or need. Ensuring strong inclusive practices are at the heart of everything we do, promoting wellbeing and equity for all. Providing the right challenge and support at the right time so everyone can experience success. Creating confident and knowledgeable students and staff with a strong sense of identity and a common purpose. Wellacre is a happy, safe and thriving school of which staff, students and their families are proud. Please see PSQ Document for more information. For more information about this opportunity, please visit the eSourcing portal at: https://litmustms.co.uk/tenders/UK-UK-Manchester:-School-catering-services./3WJKB6HNKT To respond to this opportunity, please click here: https://litmustms.co.uk/respond/3WJKB6HNKT

Award criteria: Criterion 1 70%, Criterion 2 30%
TENDER SME Goods Open competition Find a Tender

Provision of Foods and Beverages: Ambient, Chilled, and Frozen

Published 15 Oct 2026
15 Oct 2026
Deadline in 26 days
CPV Code
15 * Food, beverages & tobacco
Location
🇬🇧 East of England
Value
No value specified
Buyer
Other public body
Contract
2 years Duration
15/02/2027 14/02/2029
Reference: NGRP0144

Norse Commercial Services are completing a procurement process for the supply of ambient, chilled, and frozen foods and beverages across the East of England, the South East, and the South West regions for Norse catering establishments, which includes education, non-education, the workplace, corporate, hospitality, leisure, and healthcare - the majority of Norse catering establishments within the education sector. The Contract is planned to commence 15th February 2027.

Award criteria: SOCIAL VALUE 10%, SERVICE DELIVERY 30%, PRICING SCHEDULE AND ON-COST 60%
TENDER SME Services Open competition Find a Tender

Catering Tender - Haringey Schools Apr27

Published 15 Oct 2026
15 Oct 2026
Deadline in 39 days
CPV Code
55 * Hotel, restaurant & retail trade services
Location
🇬🇧 Haringey and Islington, London
Value
£2,177,685
Buyer
Other public body
Contract
3 years Duration
26/03/2027 25/03/2030
Reference: ocds-h6vhtk-07854a

Educo Consultancy & Facilities Management are completing a single stage competitive tendering procedure for the catering services on behalf of Devonshire Hill Nursery and Primary School; Lea Valley Primary School and Tetherdown Primary School located in the London Borough of Haringey. Educo and the schools are looking for a Contractor that is committed to delivering a consistent quality catering service throughout the term of the contract. The requirements of the tender and responses to this process are provided within the documents uploaded to this notice.

Award criteria: Organisations Financial status 10%, Financial Proposal 40%, Operational Response 50%
TENDER SME Services Open competition Find a Tender

Search Education Trust - Catering Tender

Published 15 Oct 2026
15 Oct 2026
Deadline in 26 days
CPV Code
55 * Hotel, restaurant & retail trade services
Location
🇬🇧 Haringey and Islington, London
Value
£2,336,000
Buyer
Other public body
Contract
3 years Duration
18/12/2026 31/12/2029
Reference: ocds-h6vhtk-07843c

Educo Consultancy & Facilities Management have been commissioned to complete a single stage tender for the catering services at Heartlands High School N22 7ST and The Grove School N17 6AR in the London Borough of Haringey, both Schools are part of the Search Education Trust. Educo requires any Contractor to have a clear safeguarding policy that includes an overarching declaration that the organisation acknowledges its duty of care and is committed to protecting all individuals from harm, regardless of age, disability, race, religion, sex, or sexual orientation. Through this tender the Trust is seeking to engage a Contractor that is committed to delivering a consistently high quality catering service throughout the contract term and will independently choose the most suitable bidder for their needs. All details are outlined within the Specification and RFI documents uploaded to this notice.

Award criteria: Organisations Financial status 10%, Financial Proposal 60%, Operational Response 30%
Published 15 Oct 2026
15 Oct 2026
CPV Code
55 * Hotel, restaurant & retail trade services
Location
🇬🇧 Westminster, London
Value
£96,378
Buyer
Central government
Winner
Large company
Contract
2 months Duration
15/10/2026 30/11/2026
Reference: ocds-h6vhtk-078807

The British Consulate General Hong Kong requires a venue and catering services for the King's Birthday Party to be held in November 2026.

Award Criteria Not Specified
CPV Code
55 * Hotel, restaurant & retail trade services
Location
🇮🇪 Ireland
Value
€2,326,485
Bids
15 received
Contract
Not specified

The services which are subject to these contracts are Accommodation and ancillary services for refugees arriving in Ireland as a result of the Ukrainian conflict include: • Catering services • Cleaning, • laundry facilities; • The provision of certain consumables; • Security services

Award Criteria Not Specified

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